Fruit Allergies

  • May 18, 2018

    Can You Have an Allergy to Pineapple?

    Allergy to food is a relatively common condition affecting millions of people all over the planet. In most cases, such allergies are triggered by one or a few of the eight most common food allergens, that include: tree nuts, peanuts, milk, eggs, soy, wheat, fish, and shellfish. But in theory,...

  • January 29, 2018

    Can You Develop an Avocado Allergy?

    Avocado is popular tropical fruit, that is rich in healthy fats and vitamin A. Avocados can provide numerous health benefits, such reducing the risk of cancer, protecting from heart diseases and diabetes, treating osteoarthritis, etc. However, in some people, these fruits may trigger a dangerous allergic reaction. In fact, there...

  • January 28, 2018

    Do You Think You Have a Mango Allergy?

    A lot of people may experience allergic reactions after eating certain foods. For instance, fruits are a common trigger of such reactions, as some of them are prone to causing oral allergy syndrome (OAS). Besides, those have pollen allergies may sometimes develop an allergy to fruits as a result of...

  • January 19, 2018

    Citrus Allergy: Can You Be Allergic to Citrus Fruits?

    Although it’s a rare type of food allergy, sometimes, people may develop an allergic reaction to citrus fruits, such as lemons, limes, oranges, grapefruits and tangerines. The reaction may be triggered by the fresh citrus fruit and juice or by the peel. Below, you will find information about the symptoms,...

  • August 28, 2017

    How to Deal with Mango Allergy

    Mango is extremely popular in the USA as well as other countries. It was cultivated in India several centuries ago, and today it is grown in various climates, including Mexico, Southeast Asia, Brazil, Spain and Australia. This fruit can be consumed in different forms, such as juices, jams, smoothies, etc....